Calendar

General meetings:  Held at 7PM on the 3rd Thursday of every month.  A pitch-in meal is served after the meeting. All attending members are urged to participate by bringing either a homemade item or a purchased item to share. Remember, participation will earn work bond credits! Be sure to check in your item for proper credit. Questions regarding menu items may be directed to:  Cindy Phelps (502)432-2895, Patti Sorg (765)228-9454, or Marty Williams (502)713-0026.

Also, serving and cleanup help is always appreciated and will earn work bond credits.

Mandatory Range Rules Training:  For 2020, the Board will schedule multiple days and times to attend a Mandatory Range Rules Training session, pay your dues, and receive your membership card the same time.

Work Parties:  Typically held twice per year, once in the Spring and once in the Fall. The club will furnish hot dogs and hamburgers, along with the usual side items; however, please feel free to contribute any other item if you like.

Picnics:  An annual picnic is held each Summer. Hot dogs and hamburgers will be furnished. Please bring a side dish and/or dessert to share.

Christmas Party:  Held each December. The club will furnish the ham along with the usual sides; again, please bring your favorite holiday dish or sides or desserts to share.

28May2020

Basic Handgun Class

From 10.00am until 2.00pm

At Floyd County Conservation Club

Find out more...

18Jun2020

June General Meeting

June General Meeting - SUB SANDWICHES & SPRING FAVORITES: Bring your favorites to share- anything goes! Also needed: condiments, chips, breads, cheeses, fruit sides, vegetable sides, and desserts.

From 7:00pm

Find out more...

16Jul2020

July General Meeting

July General Meeting - ALL AMERICAN NIGHT: Hot dogs, burgers & buns, vanilla ice cream furnished by club. Items needed: chips, macaroni&cheese, baked beans, slaw, salads, condiments (catsup, mustard, horsey sauce, relish, pickles, onions, lettuce, tomatoes), and desserts.

From 7:00pm

Find out more...

20Aug2020

August General Meeting

August General Meeting - CASSEROLE NIGHT: Bring your best casserole! Also needed: salads, breads, fruit sides, vegetable sides, chips/pretzels, and desserts.

From 7:00pm

Find out more...

17Sep2020

September General Meeting

September General Meeting - FRIED CHICKEN & FIXINS NIGHT: Bring your best fried chicken! Also needed: potato dishes, noodle dishes, breads, vegetable sides, fruit sides, chips, salads/slaw, and desserts.

From 7:00pm

Find out more...

26Sep2020

2020 Fall Work Party

2020 Fall Work Party

From 8:00am until 12:00pm

Find out more...

15Oct2020

October General Meeting

October General Meeting - BBQ COOK-OFF: Bring your best BBQ (Traditional or Game BBQ): Prize to winner! Also needed:breads/buns, chips, cheese ,baked beans, vegetable sides, fruit sides, and desserts.

From 7:00pm

Find out more...

18Oct2020

2020 Fall Picnic

2020 Fall Picnic

From 1:00pm

Find out more...

19Nov2020

November General Meeting

November General Meeting and THANKSGIVING CELEBRATION: Turkey furnished by club. Items needed: breads/rolls,any traditional Thanksgiving dishes and desserts.

From 7:00pm

Find out more...

13Dec2020

2020 Annual Christmas Party

2020 Annual Christmas Party for members and 4H kids - Club will furnish the ham along with the usual sides; again, please bring your favorite holiday dish or holiday desserts to share. SANTA & MRS.CLAUS WILL ATTEND!

From 4:00pm

Find out more...

17Dec2020

December General Meeting

December General Meeting - COLD CUTS (FURNISHED BY CLUB): Items needed: baked beans, mac&cheese, vegetable and fruit dishes, sliced cheese, sandwich condiments (lettuce,tomato,onions,pickles), and Christmas dessert treats.

From 7:00pm

Find out more...

19Mar2021

March General Meeting

March General Meeting - FAVORITE SOUP COOK OFF: Cash prize to winner! Also needed: crackers, bread & butter, cheeses, soup accompaniments, or desserts.

From 7:00pm

Find out more...